IMIST


Techniques in applied microbiology / (notice n° 31073)

000 -LEADER
fixed length control field 06493cam a2200829Ii 4500
001 - CONTROL NUMBER
control field ocn162130520
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211202115341.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070802s1995 ne a ob 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency OPELS
Language of cataloging eng
Transcribing agency OPELS
Modifying agency OPELS
-- OCLCQ
-- N$T
-- YDXCP
-- MERUC
-- UBY
-- E7B
-- IDEBK
-- OCLCQ
-- OCLCF
-- UKDOC
Description conventions rda
019 ## -
-- 183199106
-- 441814341
-- 505100203
-- 647685976
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780444986665
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0444986669
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780080544915 (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0080544916 (electronic bk.)
029 1# - (OCLC)
-- NZ1
-- 12432731
029 1# - (OCLC)
-- AU@
-- 000048130711
029 1# - (OCLC)
-- NZ1
-- 15190110
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)162130520
Canceled/invalid control number (OCoLC)183199106
-- (OCoLC)441814341
-- (OCoLC)505100203
-- (OCoLC)647685976
037 ## - SOURCE OF ACQUISITION
Stock number 118661:126597
Source of stock number/acquisition Elsevier Science & Technology
Note http://www.sciencedirect.com
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original and/or intermediate translations of text cze
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR53
Item number .P7 v.31eb
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number W1
Item number PR67J v.31
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QW 75
Item number S579t 1995a
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number 448.2
Item number H653 v.31
072 #0 - SUBJECT CATEGORY CODE
Subject category code X300
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 052000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.62
Edition number 22
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sikyta, B.
9 (RLIN) 53975
245 10 - TITLE STATEMENT
Title Techniques in applied microbiology /
Statement of responsibility, etc Bohumil Sikyta.
264 #1 -
-- Amsterdam ;
-- New York :
-- Elsevier,
-- 1995.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (436 pages) :
Other physical details illustrations.
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term computer
Media Type Code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term online resource
Carrier Type Code cr
Source rdacarrier
347 ## -
-- data file
-- rda
380 ## -
-- Bibliography
490 1# - SERIES STATEMENT
Series statement Progress in industrial microbiology ;
Volume number/sequential designation v. 31
520 ## - SUMMARY, ETC.
Summary, etc This book offers an exhaustive treatment of the techniques in the multidisciplinary field of applied microbiology, and a detailed survey of recent and important advances. It will be of great value to students and professionals involved in the fields of biotechnology, applied and industrial microbiology, and biochemical engineering.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Cover -- CONTENTS -- PREFACE -- CHAPTER 1. INTRODUCTION -- 1.1 Definition and scope of industrial microbiology -- 1.2 Basic branches of industrial microbiology -- 1.3 Research -- 1.4 Risks in applied microbiology -- References -- CHAPTER 2. KINETICS OF MICROBIAL GROWTH AND PRODUCT FORMATION -- 2.1 Microbial growth and reproduction -- 2.2 Product formation -- 2.3 Substrate consumption -- 2.4 Kinetic characteristics of microbial processes -- References -- CHAPTER 3. CONTINUOUS CULTURE SYSTEMS -- 3.1 Classification of continuous culture systems -- 3.2 Open continuous culture systems -- 3.3 Heterogeneous continuous open flow systems -- 3.4 Closed continuous culture systems -- References -- CHAPTER 4. GENETICS AND SELECTION OF INDUSTRIAL MICROORGANISMS -- 4.1 An ideal industrial microorganism -- 4.2 Strategies of acquisition of an ideal production microorganism -- 4.3 Enrichment methods and selection of desirable strains -- 4.4 Mutation-selection strain improvement -- 4.5 Mutation biosynthesis (mutasynthesis) -- 4.6 Use of deregulation of metabolic pathways -- 4.7 Cell and protoplast fusion -- 4.8 DNA recombination in vitro -- 4.9 Total gene synthesis and site-directed mutagenesis -- References -- CHAPTER 5. RAW MATERIALS -- 5.1 Water and associated problems -- 5.2 Plant raw materials -- 5.3 Animal raw materials -- 5.4 Chemical and petrochemical raw materials -- 5.5 Chemical and biological control of raw materials, storage and homogenization -- References -- CHAPTER 6. CULTIVATION DEVICES -- 6.1 Devices for culture on solid substrates -- 6.2 Surface culture on liquid substrates -- 6.3 Systems for laboratory-scale submerged cultivation -- 6.4 Bioreactors with mechanical mixing -- 6.5 Bioreactors with pneumatic and hydraulic mixing -- 6.6 Devices for anaerobic culture -- References -- CHAPTER 7. STERILIZATION -- 7.1 Sterilization of media -- 7.2 Air sterilization -- References -- CHAPTER 8. AERATION AND MIXING -- 8.1 Theory of oxygen transfer -- 8.2 Methods of aeration capacity (kLa) determination -- 8.3 Factors affecting aeration capacity (kLa) -- 8.4 Rheology of fluids -- 8.5 Mixing -- References -- CHAPTER 9. MONITORING, CONTROL AND REGULATION OF MICROBIAL PROCESSES -- 9.1 Methods and devices -- 9.2 Physical environmental factors -- 9.3 Chemical environmental factors -- 9.4 Biological environmental factors -- 9.5 Attachment of the bioreactor to a computer -- References -- CHAPTER 10. ELABORATION OF MICROBIAL PROCESSES -- 10.1 Acquisition of production strains -- 10.2 Preservation and storage of microbial cultures -- 10.3 Component parts of a microbial process -- 10.4 Elaboration of procedures for recombinant microorganisms -- 10.5 Contamination of microbial processes -- 10.6 Waste processing -- 10.7 Economy of microbial processes -- References -- CHAPTER 11. IMMOBILIZED BIOCATALYSTS -- 11.1 Immobilized enzymes -- 11.2 Immobilized cells -- 11.3 Co-immobilized biocatalysts -- 11.4 Basic prerequisites for preparation o.
588 ## -
-- Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial microbiology
General subdivision Technique.
9 (RLIN) 53976
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial biotechnology
General subdivision Technique.
9 (RLIN) 53977
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial products.
9 (RLIN) 53978
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial microorganisms.
9 (RLIN) 53979
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial Microbiology.
9 (RLIN) 53980
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzymes
General subdivision isolation & purification.
9 (RLIN) 53981
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Genetic Engineering.
9 (RLIN) 53982
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiological Techniques.
9 (RLIN) 17165
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEDICAL
General subdivision Microbiology.
Source of heading or term bisacsh
9 (RLIN) 53983
653 0# - INDEX TERM--UNCONTROLLED
Uncontrolled term Microbiology
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
9 (RLIN) 20
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial microbiology
General subdivision Technique.
Source of heading or term fast
-- (OCoLC)fst00971360
9 (RLIN) 53976
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial microorganisms.
Source of heading or term fast
-- (OCoLC)fst00971361
9 (RLIN) 53979
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial biotechnology
General subdivision Technique.
Source of heading or term fast
-- (OCoLC)fst01019475
9 (RLIN) 53977
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial products.
Source of heading or term fast
-- (OCoLC)fst01019548
9 (RLIN) 53978
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Sikyta, B.
Title Techniques in applied microbiology.
Place, publisher, and date of publication Amsterdam ; New York : Elsevier, 1995
International Standard Book Number 0444986669
-- 9780444986665
Record control number (OCoLC)32245093
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Progress in industrial microbiology ;
Volume number/sequential designation v. 31.
9 (RLIN) 25948
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.sciencedirect.com/science/book/9780444986665">http://www.sciencedirect.com/science/book/9780444986665</a>
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938 ## -
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938 ## -
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938 ## -
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Ebook
956 ## - LOCAL ELECTRONIC LOCATION AND ACCESS (OCLC)
Electronic name Pré 2007
994 ## -
-- 92
-- MAIMI

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