Venkatachalam, Geetha.
Cyclic β-Glucans from Microorganisms Production, Properties and Applications / [electronic resource] : by Geetha Venkatachalam, Sathyanarayana Gummadi, Mukesh Doble. - XI, 90 p. 23 illus. online resource. - SpringerBriefs in Microbiology, 2191-5385 . - SpringerBriefs in Microbiology, .
to Cyclic glucans are polysaccharides that are predominantly produced by Agrobacterium, Bradyrhizobium and Rhizobium sp. and widely used in the pharmaceutical and food industries. In this book, the applications, properties, analytical tools, production and genes of four main cyclic β-glucans from microorganisms are highlighted and critically evaluated. As biocompatible and biodegradable renewable resources, they have an immense potential for future applications, which has not yet been fully exploited. This concise review will help to bridge this gap.
9783642329951
10.1007/978-3-642-32995-1 doi
Life sciences.
Pharmaceutical technology.
Microbiology.
Food--Biotechnology.
Life Sciences.
Microbiology.
Applied Microbiology.
Food Science.
Pharmaceutical Sciences/Technology.
QR1-502
579
Cyclic β-Glucans from Microorganisms Production, Properties and Applications / [electronic resource] : by Geetha Venkatachalam, Sathyanarayana Gummadi, Mukesh Doble. - XI, 90 p. 23 illus. online resource. - SpringerBriefs in Microbiology, 2191-5385 . - SpringerBriefs in Microbiology, .
to Cyclic glucans are polysaccharides that are predominantly produced by Agrobacterium, Bradyrhizobium and Rhizobium sp. and widely used in the pharmaceutical and food industries. In this book, the applications, properties, analytical tools, production and genes of four main cyclic β-glucans from microorganisms are highlighted and critically evaluated. As biocompatible and biodegradable renewable resources, they have an immense potential for future applications, which has not yet been fully exploited. This concise review will help to bridge this gap.
9783642329951
10.1007/978-3-642-32995-1 doi
Life sciences.
Pharmaceutical technology.
Microbiology.
Food--Biotechnology.
Life Sciences.
Microbiology.
Applied Microbiology.
Food Science.
Pharmaceutical Sciences/Technology.
QR1-502
579