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Biotechnological approaches for pest management and ecological sustainability /

par Sharma, H. C. Publié par : CRC Press, (Boca Raton :) Détails physiques : xx, 526 pages : illustrations ; 26 cm ISBN :9781560221630; 1560221631. Année : 2009
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Includes bibliographical references and indexes.

1. Pest Management and the Environment -- 2. Applications of Biotechnology in Agriculture: The Prospects -- 3. Evaluation of Transgenic Plants and Mapping Populations for Resistance to Insect Pests -- 4. Host Plant Resistance to Insects: Potential and Limitations -- 5. Mechanisms and Inheritance of Resistance to Insect Pests -- 6. Physico-Chemical and Molecular Markers for Resistance to Insect Pests -- 7. Genetic Transformation of Crops for Resistance to Insect Pests -- 8. Genetic Engineering of Entomopathogenic Microbes for Pest Management -- 9. Genetic Engineering of Natural Enemies for Integrated Pest Management -- 10. Deployment of Insect-Resistant Transgenic Crops for Pest Management: Potential and Limitations -- 11. Transgenic Resistance to Insects: Interactions with Nontarget Organisms -- 12. Development of Resistance to Transgenic Plants and Strategies for Resistance Management -- 13. Transgenic Resistance to Insects: Gene Flow -- 14. Transgenic Resistance to Insects: Nature of Risk and Risk Management -- 15. Biosafety of Food from. Genetically Modified Crops -- 16. Detection and Monitoring of Food and Food Products Derived from Genetically Modified Crops -- 17. Molecular Markers for Diagnosis of Insect Pests and Their Natural Enemies -- 18. Molecular Techniques for Developing New Insecticide Molecules and Monitoring Insect Resistance to Insecticides -- 19. Biotechnology, Pest Management, and the Environment: The Future.

"Biotechnological Approaches for Pest Management and Ecological Sustain-ability is a comprehensive treatise on host plant resistance to insects and the application of modern tools of biotechnology for pest management. Deployment of genetically engineered crops for pest management will reduce insecticide use and the residues in food and food products as well as minimize their harmful effects on non-target organisms in the environment. Adoption of genetically engineered plants depends on developing a full understanding of the interaction of transgenic crops with non-target organisms and their impact on the environment. It is in this context that this book will serve as a useful source of information for researchers, extension workers, and research planners in the twenty-first century."--Jacket.

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