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Health care, Food and nutrition : Opportunities and challenges for the life sciences and biotechnology /

by Sasson, Albert Series: Académie Hassan II des sciences et techniques Physical details: 621 pages ISBN:9789954520031.
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Item type Current location Call number Status Date due Barcode Item holds
Editions nationales La bibliothèque des sciences de l'ingénieur
660.6 SAS (Browse shelf) Available 0000000033668
Editions nationales La bibliothèque des sciences de l'ingénieur
660.6 SAS (Browse shelf) Available 0000000033669
Editions nationales La bibliothèque des sciences de l'ingénieur
660.6 SAS (Browse shelf) Available 0000000033670
Editions nationales La bibliothèque des sciences de l'ingénieur
660.6 SAS (Browse shelf) Available 0000000033671
Editions nationales La bibliothèque des sciences de l'ingénieur
660.6 SAS (Browse shelf) Available 0000000033672
Total holds: 0

Includes bibliography ( pages 611-621)

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