The global food crisis : Causes, prospects, solutions /
Series: Académie Hassan II des sciences et techniques Physical details: 282 pages ISBN:9789954890874.
Subject(s):
Food supply
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Sustainable agriculture
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Food security
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Crops and climate
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Developing countries
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Editions nationales | La bibliothèque des Sciences Juridiques, Economiques et de Gestion | 363.8 SAS (Browse shelf) | Available | 0000000033673 | ||
| Editions nationales | La bibliothèque des Sciences Juridiques, Economiques et de Gestion | 363.8 SAS (Browse shelf) | Available | 0000000033674 | ||
| Editions nationales | La bibliothèque des Sciences Juridiques, Economiques et de Gestion | 363.8 SAS (Browse shelf) | Available | 0000000033675 | ||
| Editions nationales | La bibliothèque des Sciences Juridiques, Economiques et de Gestion | 363.8 SAS (Browse shelf) | Available | 0000000033676 | ||
| Editions nationales | La bibliothèque des Sciences Juridiques, Economiques et de Gestion | 363.8 SAS (Browse shelf) | Available | 0000000033413 |
Total holds: 0
Includes bibliography ( pages 273-282)
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