TY  - BOOK
AU  - Stahl,Ulf
AU  - Donalies,Ute E.B.
AU  - Nevoigt,Elke
AU  - Archer,D.B.
TI  - Food biotechnology
T2  - Advances in biochemical engineering/biotechnology
SN  - 9783540705352 (hbk. : alk. paper)
AV  - TP248.65.F66 
U1  - 664 22.
PY  - 2008///
CY  - Berlin
PB  - Springer
KW  - Food
KW  - Biotechnology
KW  - Food Technology
KW  - Biotechnologie
KW  - Lebensmitteltechnologie
N1  - Includes bibliographical references and index
ER  -