Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
Autres auteurs :
Mukhopadhyay, Subhas Chandra.
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author.
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Yu, Pak-Lam.
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author.
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SpringerLink (Online service)
Collection :
Smart Sensors, Measurement and Instrumentation,
2194-8402 ;
. 10
Détails physiques : IX, 140 p. 152 illus., 134 illus. in color. online resource.
ISBN :9783319042749.
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Yu, Pak-Lam.
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author.
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SpringerLink (Online service)
Sujet(s) :
Engineering.
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Food
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Biotechnology.
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Bioinformatics.
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Computational biology.
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Electronics.
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Microelectronics.
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Engineering.
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Electronics and Microelectronics, Instrumentation.
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Food Science.
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Computer Appl. in Life Sciences.
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Food
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Biotechnology.
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Bioinformatics.
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Computational biology.
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Electronics.
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Microelectronics.
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Engineering.
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Electronics and Microelectronics, Instrumentation.
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Food Science.
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Computer Appl. in Life Sciences.
Ressources en ligne :
Exemplaires : http://dx.doi.org/10.1007/978-3-319-04274-9
Planar Interdigital Sensors -- Novel Planar Interdigital Sensors -- Experimental Investigation: Impedance Characterization -- Coating and Immobilization of Sensors -- Experimental Investigation: Endotoxins -- Food Sample and Analysis.
This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.
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