Chemical food safety (notice n° 3562)
| 000 -LEADER | |
|---|---|
| fixed length control field | 03822cam a22008054a 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocm49305830 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | IMIST |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170414115302.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020307s2002 iaua b s001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2002003498 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0813802547 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780813802541 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Transcribing agency | DLC |
| Modifying agency | UKM |
| -- | C#P |
| -- | SBH |
| -- | BAKER |
| -- | BTCTA |
| -- | YDXCP |
| -- | OCLCG |
| -- | IG# |
| -- | DEBBG |
| -- | ZWZ |
| -- | OCL |
| -- | OCLCQ |
| -- | ILU |
| -- | OCLCF |
| -- | OCLCO |
| -- | OCLCQ |
| -- | OCLCO |
| -- | I8M |
| -- | IMIST |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.192 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Riviere, J. Edmond |
| Fuller form of name | (Jim Edmond) |
| 9 (RLIN) | 6001 |
| 245 10 - TITLE STATEMENT | |
| Title | Chemical food safety |
| Remainder of title | a scientist's perspective |
| Statement of responsibility, etc | Jim Riviere. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Ames, Iowa |
| Name of publisher, distributor, etc | Iowa State Press |
| Date of publication, distribution, etc | 2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvii, 213 pages |
| Other physical details | illustrations |
| Dimensions | 24 cm |
| 336 ## - CONTENT TYPE | |
| Content Type Term | text |
| Content Type Code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media Type Term | unmediated |
| Media Type Code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier Type Term | volume |
| Carrier Type Code | nc |
| Source | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references (pages 179-198) and index. |
| 505 00 - FORMATTED CONTENTS NOTE | |
| Title | Probability--The language of science and change -- |
| -- | Dose makes the difference -- |
| -- | The pesticide threat -- |
| -- | Veggie and fruit consumption in the age of the centenarians -- |
| -- | Chemicals present in natural foods -- |
| -- | Risk and regulations -- |
| -- | Some real issues in chemical toxicology -- |
| -- | Milk is good for you -- |
| -- | Biotechnology and genetically modified foods: "The invasion of the killer corn" or "New veggies to the rescue" -- |
| -- | Food security and the world of bioterrorism -- |
| -- | The future -- |
| -- | Toxicology primer. |
| 520 1# - SUMMARY, ETC. | |
| Summary, etc | "Chemical Food Safety introduces readers to the science of risk assessment as applied to food safety and offers relevant, current information on research and statistics, chemicals, biotechnology issues, and emerging diseases that challenge the risk assessment strategies of toxicology and microbiology."--Jacket. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food contamination. |
| 9 (RLIN) | 6002 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food additives |
| General subdivision | Toxicology. |
| 9 (RLIN) | 6003 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Health risk assessment. |
| 9 (RLIN) | 6004 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Contamination. |
| 9 (RLIN) | 6005 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Additives |
| General subdivision | toxicity. |
| 9 (RLIN) | 6006 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Pesticides |
| General subdivision | toxicity. |
| 9 (RLIN) | 6007 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Risk Assessment. |
| 9 (RLIN) | 6008 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food additives |
| General subdivision | Toxicology. |
| Source of heading or term | fast |
| 9 (RLIN) | 6003 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food contamination. |
| Source of heading or term | fast |
| 9 (RLIN) | 6002 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Health risk assessment. |
| Source of heading or term | fast |
| 9 (RLIN) | 6004 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Risques alimentaires. |
| Source of heading or term | ram |
| 9 (RLIN) | 6009 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Aliments |
| General subdivision | Contamination. |
| Source of heading or term | ram |
| 9 (RLIN) | 1499 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Aliments |
| General subdivision | Additifs |
| -- | Risques pour la santé. |
| Source of heading or term | ram |
| 9 (RLIN) | 1499 |
| 650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Lebensmittel. |
| Source of heading or term | swd |
| 9 (RLIN) | 123 |
| 650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Lebensmitteltoxikologie. |
| Source of heading or term | swd |
| 9 (RLIN) | 6010 |
| 650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Natürliches Lebensmittelgift. |
| Source of heading or term | swd |
| 9 (RLIN) | 6011 |
| 650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Sicherheit. |
| Source of heading or term | swd |
| 9 (RLIN) | 6012 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Contaminación de alimentos. |
| 9 (RLIN) | 6013 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Aditivos para alimentos |
| General subdivision | Toxicología. |
| 9 (RLIN) | 6014 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Evaluación de riesgos contra la salud. |
| 9 (RLIN) | 6015 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Table of contents |
| Uniform Resource Identifier | <a href="http://catdir.loc.gov/catdir/toc/fy034/2002003498.html">http://catdir.loc.gov/catdir/toc/fy034/2002003498.html</a> |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Table of contents |
| Uniform Resource Identifier | <a href="http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009856217&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009856217&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Item type | Livre |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent location | Current location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| La bibliothèque des lettres et sciences humaines et sociales | La bibliothèque des lettres et sciences humaines et sociales | 04/14/2017 | 23505 | 363.192 RIV | 0000000025872 | 04/14/2017 | 04/14/2017 | Livre |