Advances in food and nutrition research . Volume 56 /
edited by Steve L. Taylor.
- 1st ed.
- 1 online resource (vii, 186 pages) : illustrations.
- Advances in food research, v. 56 0065-2628 ; .
Includes bibliographical references and index.
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
9780123744395 (electronic bk.) 0123744393 (electronic bk.) 008092235X 9780080922355
Nutrition--Research--Periodicals.
Food--Research--Periodicals.
Electronic books.
Electronic books.
TX537 / .A2556 2009eb
613.2
Includes bibliographical references and index.
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
9780123744395 (electronic bk.) 0123744393 (electronic bk.) 008092235X 9780080922355
Nutrition--Research--Periodicals.
Food--Research--Periodicals.
Electronic books.
Electronic books.
TX537 / .A2556 2009eb
613.2